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Delicious Lab Meat !

Delicious Lab Meat !

  • Horrible. I wont eat it, I am against it

    Votes: 7 21.9%
  • Meh. I wont eat it, but I see it's use

    Votes: 8 25.0%
  • Delicious, Looking forward for my daily meat pill

    Votes: 7 21.9%
  • It's a solution to fead the planet.

    Votes: 10 31.3%

  • Total voters
    32
http://www.telegraph.co.uk/science/...t-tube-hamburgers-to-be-served-this-year.html

:D

I can see it's use regarding feeding a growing population and saving land space...

But... I think it's a capitalist solution. What I mean by that is I find the best possible solution (for practically everything in this world) is education.

People should have 1-3 children (depending on location) and everyone should have a balanced diet of salad and meat.

Humans are omnivores, not carnivores. (As much as I love ribs and a fat jucy bloody steak)
 
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Hell no.

disgusted-meme.png
 
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Why not? The way food is manipulated and handled in America is already quite disgusting, unless you've got enough money to buy the actual food.

Floyd said:
Never say never. You may 'have' to before you think...

Here is some "food" for thought:

http://www.marketwatch.com/story/glo...ion-2012-02-14

Didn't they say the same exact thing about the present in the '70s?
 
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To be honest I don't really care so much how it's handled on other continents. If it really helped against food crisis in Africa then I'd say go ahead, but I highly doubt it since they're not just gonna be "Oh here, take all this for free". And I certainly don't want to see this **** in my county/europe because frankly it just seems against nature to me. If we're starting with this then where will it end?
 
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Didn't they say the same exact thing about the present in the '70s?

A couple of things to consider...
  • That was from a bunch of hippies....oh, wait...that was me...:p
  • Farm yields (over even just the past decade) have increased dramatically from what they were in the '70's. I don't think that same level of expansion can be maintained. (It may, though. Science is amazing).
  • The increase in yield requires substantially more and more input back to the soil to keep that same acre sustainable.
I can tell you that my fertilzer prices increased from $70/ton in 2008 to over $350/ton in 2011. Commodity prices rose as well. Soybeans in 2007 were about $8/bu in 2011 they were $14/bu. Corn in 2007 ~$3.50/bu in 2011 ~ $6.50/bu . And in some many words, isn't that what the article I posted saying? Its fixing to get really, really expensive to eat. :eek:
 
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